Leadership
Our leadership team guides the technical direction of every engagement and participates directly in assessment and key decisions.
Our leadership team participates directly in assessment and the principal technical decisions.
Founder | Culinary Strategy & Hospitality Expert
More than 30 years shaping Saudi Arabia’s food, beverage and hospitality sector across strategy, production leadership, quality and capability development, with experience in government projects and national and diplomatic hospitality.
Consultant, Corporate Executive Chef & Culinary Director
More than 20 years of international experience leading luxury culinary and hospitality operations, opening restaurants and hotels, and developing F&B operations across Europe, the Middle East and multiple global markets.
Experience gained by our leadership team in previous roles
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Whether you are shaping a new idea, preparing to open or improving an operating business, share your vision and project stage and we will propose the right scope.
